The Menu

The Menu

The best food in town at one of the best locations.

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Sunday Roast
Our Sunday Roast is available every Sunday from 12:00 pm until 04:00 pm. Reservations are recommended to avoid disappointment.
Served with roast potatoes, seasonal vegetables, cauliflower cheese, red wine gravy and homemade Yorkshire pudding.

  • Roast Chicken

    £14.00

  • Roast Loin of Pork

    £16.00

  • Roast Sirloin of Beef

    £16.00
Bar Snacks

  • Cashews

    £2.50

  • Crisps

    £1.50

  • Olives

    £3.00

  • Pistachios

    £2.50

  • Pork Scratchlings

    £2.50
Meat

  • Chicken Skewers, Spiced Pimiento Mayo

    £5.80

  • Lamb Meatballs, Tomato & Rosemary Sauce

    £5.80

  • Pan-fried Chorizo in Red Wine

    £5.50

  • Fillet of Beef, Shallot Puree, Red Wine Jus

    £8.50

  • Smoked Duck, Celeriac & Watercress

    £6.50

  • Ham Hock Terrine, Piccalilli

    £5.50
Fish

  • Cod Goujons with Tartare Sauce

    £6.00

  • Tempura Baby Squid with Aioli

    £6.50

  • Pan-seared Scallops, Chorizo & Pea Puree

    £9.00

  • Tiger Prawns with Chilli & Garlic

    £6.50

  • Lambton & Jackson Smoked Salmon, Candied Beets, Horseradish Créme Fraiche

    £6.50
Veg

  • Patatas Bravas

    £4.50

  • Wild Mushrooms on Toasted Brioche

    £6.50

  • Feta & Olive Greek Style Salad

    £5.50

  • Tomato, Red Onion & Manchego Bruscheta

    £5.00

  • Cheese Polenta, Charred Broccoli, Salsa Verde

    £6.00
Sides

  • Triple Cooked Chips, Truffle Mayo

    £4.20

  • Fine Green Beans with Tomato & Pine Nuts

    £4.80

  • Tender Stem Broccoli & Hollandaise

    £5.00

  • Halloumi Chips

    £5.50

  • Sourdough Baguette & Butter

    £3.00

  • Side Salad

    £4.00
Sharing Platters

  • Charcuterie Board

    £11.50
    Serrano Ham, Milano Salami, Chorizo, Olives, Cornichons & French Bread

  • Seafood Board

    £12.50
    Smoked Salmon, Mackerel Mousse, Marinated Crayfish Tails, Smoked Trout, Aioli & French Bread

  • Cheese Board

    £10.00
    A Selection of French & British Cheeses, Red Onion Marmalade, Celery, Biscuits & Grapes

  • Vegetarian Board

    £10.00
    Marinated Artichokes, Roasted Peppers, Olives, Sundried Tomatoes. Humous & French Bread

  • Large Mixed Board

    £20.00
    A selection of all four boards
Paella

  • Paella

    £15.00
    Choose from Chicken & Chorizo, Seafood or Vegetarian. Our Paella is made with authentic Bomba Rice, cooked slowly on the stove with roasted onion, garlic, peppers and Valencian style seasoning. It serves 2-3 people.
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